Ideal for use in your next great-tasting food product.
The newly developed Lactosan 4-Cheeses Powder is produced from four of the world’s most known and sought-after cheeses: Mozzarella, Cheddar, Blue Cheese and Extra Hard Cheese (Italian style).
The combination of the four types of cheese results in a harmonious and rich tasting Cheese Powder in which the individual cheeses complement each other while contributing with their specific characteristics.
As all cheeses used in our 4-Cheeses Powder are produced with microbial rennet, our new Cheese Powder is thus Halal/vegetarian.
Find your inspiration in Lactosan application recipes
The Lactosan 4-Cheeses Powder has a multitude of application opportunities such as:
It’s our pleasure to assist you
Give our new Cheese Powder containing Mozzarella, Cheddar, Blue Cheese and Extra Hard Cheese (Italian style) a try in your next NPD project. We encourage you to contact us for inspiration and advice on how to make great-tasting applications using Lactosan Cheese Powder with 4-Cheeses.
Lactosan offers you the following benefits when you use cheese powders
4-Cheeses Powder provides:
4-Cheeses Powder requires:
4-Cheeses Powder can replace:
4-Cheeses Powder is a stable product: